<p>Tapas recipes are all about sharing and enjoying different flavors in small portions. Classic dishes include patatas bravas with spicy tomato sauce, tortilla española made with eggs and potatoes, and gambas al ajillo—juicy prawns cooked in garlic and olive oil. These recipes are easy to prepare and bring authentic Spanish taste to your table. Tapas are not just about food, but also about creating a warm, social dining experience with friends and family. Whether at home or in a tapas restaurant, these recipes make every meal a flavorful celebration of Spain’s rich culinary tradition.</p>